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Lifestyle
Savourer
( Season
2
)
Episode
18
No upcoming broadcast (for now).
Braisés et mijotés
Duration
42 min
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Long slow cooking
On the menu: spicy ossobuco, Asian-style beef, chicken with prosciutto and olives and a vegetarian squash curry.
Presented by: Geneviève O'Gleman
Directed by: Mélanie Dion (season 2, Canada, 2021)
On the menu: spicy ossobuco, Asian-style beef, chicken with prosciutto and olives and a vegetarian squash curry.
Presented by: Geneviève O'Gleman
Directed by: Mélanie Dion (season 2, Canada, 2021)
