ricardo - vignette


( Season 18 )
As Ricardo blows out his programme's 18 candles, the new season is already in the starting blocks. Accompanied by his faithful colleagues, whether in the kitchen, in the vegetable garden or in food science, Ricardo is more than ready to put together his best recipes and share his culinary expertise!

Presented by: Ricardo Larrivée.


Tarte au pamplemousse et à la noix de coco en pots
Grapefruit and coconut pie in a verrine

A grapefruit and coconut pie, but served in a verrine. A format that is unbeatable for accurate portion control when hosting a large number of guests. A pie that is also suitable for those who are lactose-intolerant since its whipped cream is made from coconut milk.

Presented by: Ricardo Larrivée.
Cari de fromage paneer et végépâté aux edamames et coriandre
Sag paneer and an edamame and cilantro veggie pâté

Two surprising vegetarian recipes: first of all a sag paneer, a cheese and spinach curry, for which we prepare our own home-made cheese. Then, a home-made veggie pâté that's particularly quick to make with the help of a food processor. Delicious and very healthy!

Presented by: Ricardo Larrivée.