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Marcel Ravin/Pilotine/Canyoning dans les gorges du Loup
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An immersion the kitchens of Marcel Ravin, the Blue Bay chef with two Michelin stars. A trip aboard the pilot cutter, the boat that takes the pilots out to the ships. Fun canyoning in the Gorges du Loup, in the Alpes-Maritimes.
Presented by: Cyril Viguier.