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Lifestyle
Les saisons de Pique-Assiette
( Season
11
)
Episode
12
No upcoming broadcast (for now).
Crème brûlée au thé japonais
Duration
26 min
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Japanese tea crème brûlée
Annick Jeanmairet welcomes the chef Emiko Okamoto for a brand new adventure in the world of patisserie! On the programme: crème brûlée made with a little-known tea from Japan, hojicha.
Presented by: Annick Jeanmairet.
Annick Jeanmairet welcomes the chef Emiko Okamoto for a brand new adventure in the world of patisserie! On the programme: crème brûlée made with a little-known tea from Japan, hojicha.
Presented by: Annick Jeanmairet.
