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Lifestyle
La recette de Guy Martin
( Season
4
)
Episode
9
No upcoming broadcast (for now).
Filet d'agneau farci à l'ail des ours et gnocchis aux olives et thym
Duration
5 min
Fillet of lamb with wild garlic stuffing and olive and thyme gnocchi
The Michelin-starred chef Guy Martin presents products emblematic of France and suggests a recipe to prepare them.
Presented by: Guy Martin.
The Michelin-starred chef Guy Martin presents products emblematic of France and suggests a recipe to prepare them.
Presented by: Guy Martin.
