"L'Épicerie", the place to be for all those who are interested in what they put on their plates and all things relating to food. The programme: reports, surveys, taste tests, test benches, answers to questions from television viewers, including advice and simple but effective tricks.
The banana is one of the most frequently-eaten fruits and one of the cheapest. How are prices kept so low? And should it be cause for celebration? Also on the programme: testing non-stick pans, a spirit made from whey and manioc in every shape and form.
Quelles ont été les tendances marketing marquantes des vingt dernières années et quelles seront les prochaines ? Devrait-on ne manger que des fruits et légumes de saison ? Les mitaines de four au banc d'essai et les secrets du kebab.