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Lifestyle

Cuisine ouverte

( Season 2022 )
Chef Mory Sacko pays tribute to the heritage and diversity of French gastronomy through a friendly and inventive exchange between local regional cuisine and one open to the world and all its influences. In each region, he presents his own version of a recipe and invites local chefs and producers.

Presentation: Mory Sacko.

Episodes

Episode
27
In Savoie, with Jean-Marc Généreux

Mory Sacko is in Savoie, at the Château Saint-Michel d'Avully, with Jean-Marc Généreux, dancer and choreographer. On today's menu: a recipe based on Abondance cheese.

Presented by: Mory Sacko.
Episode
28
In Reims, with Gwendoline Hamon

Mory Sacko is in Reims with the actress Gwendoline Hamon. Today, spices are firmly in the spotlight.

Presented by: Mory Sacko.