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Boulettes de veau/La gourmandise/Apéro japonais/Gérer son poids
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Recipe for veal meatballs with Jérôme. The history of our love of good food with Michel Angi. Some disconcerting culinary traditions, notably from Japan with a particularly surprising aperitif. How to persuade kids to eat breakfast when they don't want to. And how manage your weight over the long term.
Presented by: Stéphane Gabioud.