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Famous for its wonderful scenery, Corsica is also a destination with a highly-reputed gastronomy. Between mountain and sea, the island's produce is incredibly varied: a diversity of cold meats, chestnuts, cheeses, wild herbs, seafood... And with its nine PDO appellations, winegrowing is also one of the pillars of Corsican agriculture.
Presented by: Jérôme Pitorin.
Directed by: Jean-Yves Cauchard (season 14, France, 2019)