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Les chèvres de ma mère
Cinéma

Les chèvres de ma mère

No upcoming broadcast (for now).
Duration
1 hr 35 min
Available subtitles
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Maguy has been producing goat cheese with respect for nature and animals for 40 years. She will soon be retiring and has to sell her herd. She is training Anne-Sophie, a young farmer, who will be taking over. A tough handover process for both of them.

Directed and screenplay by: Sophie Audier (France, 2013)
Genre: documentary
Awards: César Award for the Best Documentary Film (France, 2015), selected at Hamburg Film Festival (Germany, 2014)